Marco’s Pizza Debuts Build-Your-Own Pizza Bowls for Low-Carb Pizza Lovers Who Crave Customization | https://www.ozumarestaurant.com

Marco's Pizza Debuts Build-Your-Own Pizza Bowls for Low-Carb Pizza Lovers Who Crave Customization
Strong Specialty Pizza Bowl Performance Drives Marco’s to Expand its Crustless Pizza Bowl Offering
Marco's Pizza Debuts Build-Your-Own Pizza Bowls for Low-Carb Pizza Lovers Who Crave Customization Toledo, OH ( RestaurantNews.com ) After its launching of Specialty Pizza Bowls in March 2020, Marco ’ s Pizza debuts all-new Build-Your-Own Pizza Bowls as a national menu detail. Pizza lovers now can enjoy a crustless pizza baked in a bowl with Marco ’ s master sauce recipe, three bracing signature cheeses, and their choice of up to four toppings for $ 7.99. Prices may vary depending on location with extra toppings costing extra .
As the market drawing card, Marco ’ randomness became the first gear national pizza manner of speaking trade name to offer crustless pizza. The Marco ’ s Pizza Bowl line allows consumers to enjoy its delightful pizza while following a higher-protein, lower-carb diet. The Build-Your-Own Pizza Bowl merchandise joins its crustless pizza siblings, the Specialty Pizza Bowls, which come in three varieties : Deluxe, All Meat and Garden.

Marco ’ s Build-Your-Own-Pizza Bowls is a different way for consumers to enjoy Marco ’ s quality pizza, but without the crust. Marco ’ s gives pizza lovers permission to eat pizza with a fork, allowing customers to pick and choose their own component combinations .
Marco's Pizza Debuts Build-Your-Own Pizza Bowls for Low-Carb Pizza Lovers Who Crave Customization
“ Our customers loved our forte Pizza Bowls and told us they now want to make their own creations, ” said Chief Marketing Officer Chris Tussing. “ Whether it ’ s our signature Old World Pepperoni®, newly sliced Roma tomatoes, or our high-quality italian blimp, we ’ re providing a different, more customize way for pizza lovers and their families to experience our bounty ingredients, ” said Tussing .
“ Adapting to consumer trends is part of our deoxyribonucleic acid and this carb-cutting alternative proved to be a boldface and refreshing travel in our class, so we leaned in. No one can match our original sauce, signature cheese and high-quality toppings baked into a delightful, crustless pizza experience, ” said Senior Director of Culinary Innovation Andy Dismore.

Read more: Who Invented Pizza?

To celebrate the launching of its Build-Your-Own-Pizza Bowls, Marco ’ randomness unveils a new Pizza Bowl blot, which is slated to run on national cable television receiver starting this week .

For more data about Marco ’ s Pizza and to find your nearest placement, please visit www.marcos.com or download our fluid app available on the App Store or Google Play.

About Marco’s Pizza
Marco ’ sulfur Pizza is America ’ s Most Loved and Most Trusted Pizza Brand, according to the 2019 Harris Poll EquiTrend® Study. Headquartered in Toledo, Ohio, Marco ’ randomness Pizza is one of the fastest-growing pizza companies in the United States. Marco ’ s was founded in 1978 by Italian-born Pasquale ( “ Pat ” ) Giammarco and thrives by making authentic italian choice pizza with newly ingredients. The ship’s company has grown from its roots as a beloved Ohio trade name to operate over 1,000 stores in 34 states with locations in Puerto Rico and the Bahamas. Most recently, Marco ’ s Pizza was ranked No. 2 in the Pizza class on Entrepreneur Magazine ’ south 2020 “ Franchise 500 ” rank, and No. 6 in the Largest Pizza Chain class on Restaurant Business ’ 2020 “ Top 500 Chains ” rank. other recent accolades include ranking No. 4 in Forbes 2019 “ Best Franchises to Buy ” Small/Medium Investment and ranking five back-to-back years on Nation ’ s Restaurant News ’ esteemed “ Top 200 ” ranking .
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