Banza Brand Pizza Launches At Retailers Nationwide

Banza, a growing maker of chickpea-based comfort foods headquartered in New York, New York, unveiled the arrival of Banza Pizza at several national retailers as part of its retail expansion scheme. Banza ’ s Four Cheese, Margherita and Plain Crust Pizzas have joined Banza Pasta on shelves at Walmart .
Banza Pizza in the first place launched in October 2020 in whole Foods Market, Wegmans and Target. The Walmart rollout concisely follows Banza Pizza ’ second expansion in Stop & Shop, Kroger, Albertsons, Safeway and Meijer, which helped increase its retail footprint to more than 8,000 stores countrywide in under one year on the market. Banza Pizza is besides nowadays available on thrive Market, Fresh Direct, Amazon and eatbanza.com as region of the caller ’ s growing e-commerce presence .
Banza Pizza, the first commercial chickpea-based crust available in the U.S., offers 1.5x the protein, 2x the fiber and fewer net carbs and sodium than other traditional and better-for-you pizza crusts. Unlike cauliflower-based pizza crusts, which frequently use cheese and eggs, Banza ’ mho crust is made of whole, plant-based ingredients like chickpeas, olive anoint, yeast and marjoram to deliver on the crisp crust and doughy center people crave in a piece .
Consumer necessitate for better-for-you alternatives to comfort foods in grocery stores continues to increase, with the entire better-for-you pizza category having grown 41 percentage in the by two years.

“ Our mission is to inspire people to eat more chickpeas and other beans because of their benefits to homo health and the environment, ” said Mike Tarullo, foreman operating officer at Banza. “ This means making alimentary foods available everywhere people shop and in every aisle of the storehouse. We ’ ra gallant to have made a better-for-you pizza that delivers on the classical pizza have people love, while helping people get more chickpeas into their diets. ”

Read more: Who Invented Pizza?

Read more: Who Invented Pizza?

Chickpeas have many benefits to both human health and the environment, and the latest department of agriculture dietary guidelines recommend people eat chickpeas, beans and lentils one to three times per workweek – however, lone 20 percentage of the area is doing so. The rollout of Banza Pizza in grocery stores not only allows Banza to reach more consumers, but offers new ways for people to eat more chickpeas .
In summation to growing its retail presence, in June, Banza announced its first restaurant partnership with Oath Pizza as a permanent menu offer. Banza ’ s chickpea crust replaced the pizza chain ’ s previous gluten-free and cauliflower crusts and marked the first gear prison term a chickpea pizza crust was available at a home pizza chain .
For more information and for a memory locator, visit eatbanza.com .