Microwave Carrots with butter and brown boodle for a promptly and easy side dish. It takes equitable 5 minutes to steam carrots in the microwave with this elementary recipe, and it ‘s perfect for everyday dinners and holidays !
My kin loves baby carrots, so I keep a bag in the electric refrigerator at all times. We love to much on raw carrots for a healthy nosh. And, I can pop them in the microwave and have a simple side dish in just 5 minutes !
Yes, you can cook carrots in the microwave ! I ‘ve been cooking fresh vegetables in the microwave for years because it ‘s flying, easy, and they retain more nutrients this direction. You can besides microwave green beans, broccoli, asparagus, baked potatoes and cauliflower .
How to Steam Carrots in the Microwave
You only need 2 main ingredients for steam carrots — carrots and water. To make the carrots even more delightful, I normally add some butter and brown sugar.
Reading: Microwave Carrots
first, rinse the carrots under cold water. evening though they ‘re washed before being packed, I distillery rinse them. Do n’t dry them off, since the water system helps to create steam .
then, pick out any carrots that are split loose, and toss them. Place the carrots in a microwave safe bowl or small casserole smasher .
even though the carrots have some water system on them, I inactive add a little more. We like carrots with a short sauce. then add a little butter and brown carbohydrate .
To make this smasher healthy, you can skip the butter and brown boodle. Or, add butter and skip the carbohydrate — wholly up to you !
place the dish in the microwave, and cover with fictile envelop, a newspaper towel, plate or a a microwave-safe cover. If you ‘re using plastic wrap, make certain to leave a short assailable at the corner .
Microwave the baby carrots for 4 minutes on high, to start. then, check to see if they ‘re fork tender. If not, cook for another minute, or until they ‘re done to your liking .
The carrots will continue to cook as they sit, so do n’t over fudge. Remember, you can constantly add a moment or 2 if you want. besides, be careful when removing the cover — steam is hot !
No microwave ? Try cooking carrots in the Instant Pot, glazed carrots on the stave or roast carrots in the oven .
How to Store
store leftover cooked carrots, covered, in the refrigerator. They should keep well for 4 to 5 days. You can reheat them in the microwave for about a minute or until heated through .
Microwave Carrots with butter and brown sugar for a quick and easy side dish. It takes just 5 minutes to steam carrots in the microwave with this simple recipe.
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- 1 irish pound child carrots in cup of tea
- 1 teaspoon water
- 2 tablespoons butter
- 2 tablespoons brown carbohydrate
- salt and pepper, to taste if desired
Rinse carrots under cold water, and remove any split ones
Read more: Microwaved Corn on the Cob
Place in microwave-safe dish, and add water, butter and brown sugar. Cover with microwave safe cover, plate or plastic wrap (be sure to vent plastic wrap)
Microwave on high for 4 minutes. Check for doneness, and add another minute or 2 until cooked to desired tenderness
Stir, and serve
For a healthier version, leave out the butter and brown sugar .
Cook time will vary with different microwaves and thickness of carrots. Carrots continue to cook as they sit, so do n’t overcook .
Use caution when removing cover to avoid burns .
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Read more: Microwave Baked Potato – Baking Mischief
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