How To Reheat Pizza
- Heat skillet over medium heat for a few minutes.
- Place your cold slice of pizza on the skillet and cook uncovered for 4 minutes.
- Add a teaspoon of water to one side of the skillet so it doesn’t soak into the pizza.
- Lower heat, cover skillet and cook for another couple of minutes.
Dalstrong Orbit Razor Pizza Wheel & Cutter
What ’ s the best way to reheat a leftover slice of pizza ? The answer my college self would have given to that doubt is, “ What do you mean, ‘ How do you reheat leftover pizza ? good throw it in the microwave and then eat pizza, duh ! ’ ”. Turns out, unless you very enjoy a chewy, inert crust, the microwave is credibly the least desirable of our reheating methods .
Whether you ordered a pepperoni pizza from Domino ‘s or brought home an rocket, prosciutto and roasted garlic pie from your local epicure seaport pizzeria, you silent want it to taste ( about ) as good the second gear time around, good ? And by taste good, I mean that your ohio, so celestial pizza from final nox retains that crisp, but not dry, crust and absolutely melted tall mallow .
After scouring the internet for every potential direction to reheat a pizza and then trying them all, I came to the conclusion that there ’ s a best method, there are some reasonably becoming methods that will do in a pinch, and there ’ s the ‘ no other option ’ method. Give yourself an excuse to eat pizza every night this workweek, so you can try them all out yourself !
Reading: How To Reheat Pizza
1. The Best Way To Reheat A Pizza: Skillet On The Stovetop
This method scored highest for me because, not only did it achieve the perfectly crisp crust and evenly melted cheese, but it was besides quick and effective. You can use either an aluminum electrocute pan, a not stick frying pan or a draw iron frying pan. All work equally well. Just keep in judgment that a casting iron frying pan takes a small longer to heat up. If you have a very large frying pan, you can probably fit two pieces on at a prison term .
It ’ s extremely authoritative to properly store your fresh pizza the night before : home your uneaten pizza onto a cutting board and cut into branch slices with your pizza stonecutter. Make certain the remaining slices are wrapped well in fictile wrap and airtight. Do not wrap it up in tin foil, a paper towel, parchment paper or in the original pizza box, as these will not keep it airtight, and the crust will become dry and hard in the electric refrigerator overnight .
Follow these more detail steps to reheat a pizza on a frying pan :
- place 1 tsp of olive oil in the frying pan. ( Optional — If your pizza is particularly greasy then skip this step. )
- Heat your frying pan over medium heat for a couple of minutes before placing the cold pizza cut .Remove your pizza from the plastic wrap and place it on one side of the skillet, positioning the skillet so that the pizza is directly over the burner.
- Cook the pizza uncovered on the frying pan for 4 minutes as the crust begins to crisp up and the cheese begins to melt .
- Add good a teaspoon of water to the early side of the frying pan, far adequate away so that it doesn ’ thyroxine overcharge into the crust .
- Lower the estrus, cover the frying pan and cook for another 2 minutes. The steam from the drops of body of water will melt the cheese and cook the pizza through evenly
2. Reheating Pizza In The Oven
This method besides works actually well at crisping up your leftover pizza, but takes a little longer. This is credibly the ideal method acting for heating up a few slices or more at a clock time though. It seems wasteful to heat up the oven for barely one individual piece, but if you ’ re reheating a one-half or solid pizza, the oven is the most efficient way. And believe it or not, there are even two different methods for reheating in the oven .
Oven Method 1 : Preheating the oven first
- Preheat the oven to 350 degrees .
- Once it reaches that temperature, place a bake sheet or pizza pit in the oven for a few minutes, allowing it to heat up before you place your coldness pizza on it. ( If using a pizza stone, it takes a little longer to heat up, so leave it in the oven for 8-10 minutes. )
- Open the oven, pull out the hot baking tray and place your pizza on it .
- Put back in the oven and cook for about 10 minutes .
Oven Method 2 : Cooks Illustrated ’ sulfur signature pizza reheating method
- Place your tall mallow pizza on a rimmed bake tabloid .
- cover with aluminum thwart. ( Their recommendation is to “ binding tightly ”. But I found that if the aluminum thwart touches the exceed of the pizza, the tall mallow sticks to it and pulls off when you remove the thwart. To minimize valuable cheese loss, tuck the foil under the rim of the bake sheet tightly, but allow it to loosely balloon over the pizza in the middle. )
- place the baking sheet on the lowest rack in the coldness oven .
- Set the oven to 275 degrees and allow the pizza to warm for 25-30 minutes .
Their claim is that placing the coldness pizza in a cold oven and allowing it to gradually heat up gives it time to slowly publish moisture and soften before crisping up. And they are correct that this method acting results in an almost-freshly-baked taste pizza. If you don ’ metric ton heed waiting 25-30 minutes on leftover pizza, then this may be the best method acting .
3. Reheating Pizza On the Grill
Dalstrong Orbit Razor Pizza Wheel & Cutter
Using the grill to reheat a pizza is a becoming option, and some people swear by it. But I found that the pizza did not heat as evenly. The crust gets super crisp while the cheese may not be wholly melted. And leaving it on long adequate to wholly melt the cheese frequently results in excessively charred crust on the bottom .
One way to keep that from happening would be to place a man of can foil under the pizza as it ’ s broil, but then you lose the grill marks and the whole solicitation of grilling it in the first topographic point, and you might american samoa well use the oven. It ’ s possible there is room for more experiment with the grill that achieves better results. To start with though, follow these general instructions :
- Set your grill temperature to medium-high heat and give it a few minutes to warm up .
- Place your pizza immediately on the grate .
- finale the lid, heat the pizza for 5 to 6 minutes.
4. Reheating Pizza On A Waffle Iron
Sounds crazy, correct ? It seems like we are sharing any room to test kitchen appliances. But Lifehacker experiments with waffling anything and everything, and they recommended think of it as classify of a panini press for pizza. So it sounded deserving a test ! Reheating pizza on a hesitate iron actually does yield reasonably good results and a properly crisp crust, and it ’ s immediate. Make sure you are reheating two pieces at a time though .
The pieces need to have the tall mallow and ingredients sides facing each early and the bottom of the crusts touching the iron. differently, you ’ ll have a bum mess to clean up. ( You can besides fold one big firearm in one-half. ) This method acting is not recommended for deep dish pizza, however .
- Preheat your waffle iron for 3 or 4 minutes .
- Brush the bottom sides of each part of pizza with a little olive oil .
- Stick two pieces in concert — bum sides facing in .
- space the pizza sandwich in the hesitate iron and press it gently to close .
- cook for approximately 30 seconds .
5. Reheating Pizza In An Air Fryer
The atmosphere fryer is another quick method acting for reheating pizza, but is in truth only a footprint or two up from the microwave in terms of crust crispyness. The key is to not overlap your slices in the air travel fryer basket .
The air fryer is designed to have air flowing through it quickly. then if your pieces are layered and touching each other, you risk easy, doughy crust.. If you ’ re heat two pieces at a time, use a doubly layer rack .
- Set the publicize fryer to 320 degrees .
- Put 1 tablespoon of water at the bottom of the vent fryer basket .
- place the slice in the basket
- cook for 3-4 minutes depending on the thickness of your pizza .
- Check pizza to see that it is cooked through. If not, continue cooking in 30 second intervals until done .
6. Reheating Pizza In A Microwave
last, and besides least … the “ no-other-option ” method acting. There is merely no getting around it ; reheating pizza in the microwave is inevitably going to result in inert, greasy, chewy crust .
It ’ s edible, and sometimes it ’ s all you have time for, but if you want to actually enjoy your leftover pizza, one of the other options is recommended .
- Place your pizza on a home plate and cover .
- Heat for approximately 45 seconds .
- Enjoy ?
7. Frequently Asked Questions About Reheating Leftover Pizza
Can You Reheat Pizza In A Toaster?
Yes. You can reheat freeze pizza in the toaster oven. It is efficient if you ’ re only heating one or two pieces. It ’ sulfur besides quicker than an oven, but because the heat elements are then close to the pan, you risk burning the buttocks and the crisp crust by the prison term the cheese is melted. If you choose the toaster oven, good be certain to watch it close to make certain it ’ s not burning .
Do you reheat a deep dish pizza the same way as a thin crust pizza?
Yes, you can use most of these lapp methods when reheating a deep smasher slice of pizza, but you may need to adjust and lengthen cooking times, particularly for the air out fryer. The only exception is the waffle iron. deep serve pizza is excessively dense to reheat in the hesitate iron .
Can you cook a frozen pizza using these methods?
It is surely possible to cook freeze pizza using any of these methods, but the cook times will have to be drastically altered. You do risk charring the bottom of the pizza before it ’ second cooked all the way through if you use the grillroom. It is recommended to equitable stick to the oven and trace instructions on the box when cooking a freeze pizza .
Can you cook a homemade fresh pizza using these methods?
It is best to cook homemade newly pizza in the oven on a pizza stone. Because of the raw pizza dough, the other methods will likely result in a gooey mess. Avoid the fuss .
Is it safe to eat reheated pizza?
Yes. a long as the pizza didn ’ t baby-sit out for besides long and you have properly sealed and stored it in the refrigerator nightlong, it is surely safe to reheat and eat.
Read more: Who Invented Pizza?
Written by Meredith Daniel Sims
Devoted follower of the farm-to-table picture, Meredith is most long-familiar for her ability to whip up a epicure meal in the bantam of spaces, including her camper vanguard .