Exactly How To Reheat Boiled Eggs – I Test 3 Methods [Pics] – Pantry & Larder

Boiled eggs make the arrant bite. They ’ ra quick to cook, but even saving two minutes in the morning can make a difference. so can you prepare them in bulk and reheat them late ? The answer is yes ! Warming them up is amazingly fast, easy, and hassle-free.

In this station, I ’ ll express you three different ways to reheat boiled eggs. I ’ ll besides touch on how best to store them to keep them courteous and fresh .

A note on my experiment

For public toilet ’ south sake, I much boil a unharmed batch of eggs in one die and keep them for late, which means I ’ ve become a pro at reheating them. The methods I ’ ve experimented with in the past include :

  • Using hot water (best method overall)
  • In the microwave (risky)
  • Steaming (similar to the hot water method)

The hot body of water method acting is my go-to. It ’ s the lowest risk and produces systematically good results. The microwave is good if you ’ re in a veridical travel rapidly, but it can be daunting considering the eggs-plotion potential involved. The steamer produces exchangeable results to the hot water method acting, but it ’ s more feat .

Reheating boiled eggs with hot water

Bring some water to just below boiling. then, remove it from the heat and submerge your leftover boiled eggs in the water before covering the pot with a hat. Allow the eggs to warm up for 4-5 minutes. Remove them from the urine, pat them dry, and serve immediately . Leave your eggs submerged for a few minutes long for a quick egg yolk or if they ’ re in their shells .

How to reheat boiled eggs in hot water:

  1. Boil some water on the stove or in a kettle.
  2. Remove the water from the heat source and submerge your boiled eggs in it.
  3. Cover the pot with a lid and allow your eggs to warm for 4-5 minutes (minimum, longer is fine too).
  4. Remove the eggs from the pot, pat them dry, and serve.

You can besides boil water system in the microwave or even a coffee bean machine ! 4-5 minutes is a suggest time frame. The whites will be warm, but the egg yolk may still be a bite cold. There ’ s no damage in leaving the eggs in the water for longer than 4-5 minutes because the water system will be cooling down, so there ’ mho no risk of overcooking the eggs .

My verdict

This method is low-risk, low-fuss, and effective. My egg whites were nice and warmly, and while the yolk wasn ’ t particularly hot, it hadn ’ deoxythymidine monophosphate cooked further. This is a remainder quite than a address heat method acting, so it works well for softhearted eggs besides .

Reheating boiled eggs in the microwave

Peel your leftover boiled eggs before splitting them in half or cutting them into slices. Lay your egg pieces out on a microwave-safe home plate and cover them with a lid or a assemble of paper towel. Microwave on medium inflame ( 50 % power ) for 10-15 seconds. once hot, serve immediately . If you ’ d like them warmer, pop them back into the microwave in 5-10 second intervals until heated to your satisfaction .

How to reheat boiled eggs in the microwave:

  1. Peel your boiled eggs and cut them into halves or slices.
  2. Place on a microwave-safe plate.
  3. Cover with a lid or a piece of paper towel.
  4. Microwave on medium heat (50% power) for 10-15 seconds.
  5. Once warm, serve immediately.

Reheating eggs in the microwave is hazardous because they can explode. Slicing your eggs reduces the chances of this, but it ’ s still not guaranteed. never reheat an egg in its wholly phase, and always cover it with a eyelid or some classify of shield, like a composition towel, to contain it ( if the worst happens ). It ’ mho easy to overheat eggs and turn them rubbery in the microwave. Sticking to a gloomy heating system and short-circuit heating intervals helps prevent this .

My verdict

This method worked well in the sense that I ended up with a nice warm egg, but the risk of explosion makes me hesitant to recommend it. There ’ south besides a commodity gamble of overheating your eggs and turning them cartilaginous, as this can happen in a topic of seconds. I ’ vitamin d stand by to the hot water method acting unless I was in a major rush. besides, the microwave method acting is entirely suitable for hard-boiled eggs as it will cook a softhearted egg yolk .

Reheating boiled eggs by steaming

Set up your soft-shell clam and bring some body of water to the churn in the lower compartment. then, place your eggs in the steamer basket and cover them with a eyelid. Allow them to warm up for 2-3 minutes, turning them at the center mark to heat evenly. Remove, peel ( if needed ), and serve . This method works well for reheating multiple boiled eggs at once .

How to reheat boiled eggs by steaming

  1. Set up your steamer.
  2. Add water to the lower compartment and bring it to the boil.
  3. Place your eggs in the steamer basket and cover with a lid.
  4. Warm for 2-3 minutes, turning once at the halfway mark.
  5. Remove from the basket and serve.

The meter it takes to warm your eggs can besides depend on how cold they are to begin with. uncoiled from the electric refrigerator may take a little longer than if you let them reach room temperature while waiting for the water in your steamer to heat up. If you don ’ t have a steamer, you can improvise by using a regular pot, a colander, and a hat .

My verdict

While this method works well, it ’ s not ranking to heating your eggs in a hot water bath and therefore feels like unnecessary attempt. The soft-shell clam is desirable for soft-boiled eggs besides, but you may want to reduce their calefacient clock time to prevent overheating them .

How to reheat soft-boiled eggs

To reheat soft-boiled eggs, bring a belittled measure of water system ( an inch or so ) to the seethe in a humble pot. Turn the inflame off and gently place your eggs in the pot and cover them with a lid. Heat for 3 minutes, remove and serve immediately. This is the recommend time for leftover softhearted eggs that have been refrigerated. For room temperature eggs, reduce your warming time .

Is reheating boiled eggs safe?

There is no significant scientific data to suggest that reheating boiled eggs is insecure, indeed long as they have been stored and refrigerated by rights. At worst, reheating eggs will negatively impact their texture, potentially turning them cartilaginous or dry. It ’ south besides well to reheat them to a recommend temperature of between 110°F and 140°F ( 45°C to 60°C ) .

Why do boiled eggs explode in the microwave?

When you cook an egg, it turns from its uncooked liquid country to a firm form. however, some liquid may remain in bantam “ water pockets ” even after the egg is fully cooked. These urine pockets can overheat to a distributor point exceeding boiling water in the microwave, which the egg ’ south delicate shell can not contain. The result is broadly a loud bang and bits of egg flying everywhere .

How to store boiled eggs

You can keep boiled eggs in the electric refrigerator for up to 7 days, and you can store them peeled or unpeeled. For unpeeled eggs, just keep them in an airtight container. If you ’ ve peeled the eggs, line the container with a dampen wallpaper towel and cover the eggs with another damp newspaper towel to keep them damp . You can besides submerge the eggs in cold water rather of using paper towels. Change the water or the paper towels every two days .

Can you freeze boiled eggs?

hard-boiled eggs yolks freeze well and can be kept for later use in respective dishes. On the other hand, egg whites can not be freeze and will turn watery, bad, and inedible when reheated. For this rationality, you ’ ll need to separate the yolks from your whites before freezing them. Frozen egg yolks retain their best quality in the deep-freeze for up to 6 months .

How to freeze boiled eggs:

  1. Cool you eggs to room temperature.
  2. Separate your egg yolks from the egg whites.
  3. Line a baking tray with parchment paper.
  4. Spread your egg yolks out on the baking tray and freeze for 1-2 hours.
  5. Once hard, transfer your yolks into an airtight zip-lock bag.
  6. Remove the excess air while sealing.
  7. Return your yolks to the freezer and use them within 6 months.

Flash-freezing your yolks prevents them from clumping together and makes it easier to grab your desire helping for reheat. Removing the air from your zip-lock bag will keep them fresher for longer and reduce the gamble of deep-freeze cauterize. The best way to remove the air is to dunk the bag in a bowl of body of water while sealing it. The body of water will force the atmosphere out .

How to thaw boiled eggs

To thaw churn testis yolks, leave them overnight in the electric refrigerator until they ’ re soft and fix to be reheated. alternatively, run the sealed package under cold run water until they defrost. See Also:
– How To Make Round Eggs Without Egg Ring
– Can You Reheat Hollandaise Sauce ?

Exactly How To Reheat Boiled Eggs

In this short recipe, I show you the best way to revive and reheat your leftover boiled eggs.

5

from 1 right to vote Print Pin

Prep Time:

0

minutes

Cook Time:

5

minutes

Total Time:

5

minutes

Servings:

1

person

Calories:

155

kcal

Ingredients

  • 1 fortune boiled eggs

Instructions

  • Boil some water on the stove or in a kettle.

  • Remove the water from the heat source and submerge your boiled eggs in it.

  • Cover the pot with a lid and allow your eggs to warm for 4-5 minutes (minimum, longer is fine too).

  • Remove the eggs from the pot, pat them dry, and serve.

Notes

You can besides boil water in the microwave or even a coffee machine ! 4-5 minutes is a hint time frame. The whites will be ardent, but the egg yolk may placid be a bit cold. There ’ s no injury in leaving the eggs in the body of water for longer than 4-5 minutes because the water will be cooling down, thus there ’ randomness no gamble of overcooking the eggs .

Nutrition

Serving:

100

g

|

Calories:

155

kcal