How To Make Homemade Pizza With Store Bought Dough?

how to make homemade pizza with store bought dough

How To Make Homemade Pizza With Store Bought Dough? Secret Tips For Perfect Homemade Pizza

Pizza is the arrant food. It ’ second delightful, easily to make, and everyone loves it ! If you are looking for a way to add more relish to your pizza night, try making homemade boodle !
If you are search for how to make homemade pizza with store bought dough. You are in the correct seat.

With this recipe, you can enjoy pizza without all the supernumerary calories and preservatives. All you need are your favored toppings, some sauce or pesto, and a few early ingredients that will be listed below .
Keep read for bit-by-bit instructions on how to make homemade pizza with shop bought boodle ! We hope these tips help make your following pizza night evening better than ahead !

The Secret To A Good Crust

When talking about how to make homemade pizza with store bought boodle, a good crust is the key for you to achiever with delicious pizza. nowadays we discover how you can have a good crust .

Choose Dough Wisely

many pizza doughs you will find in the refrigerate section of your local grocery store are topped with sugar. This is an easy manner for companies to make their pizza taste gratifying, but this is not healthy at all !
rather, count for dough that does not have carbohydrate listed as one of its first ingredients. A few brands that are very popular are Bob ’ south Red Mill or Pillsbury. Use whatever works best for you !

Make Sure You Oil It Right

When spreading out your storehouse bought pizza dough, be sure to petroleum your hands before you start pressing the edges together. This will prevent them from sticking when you ’ rhenium putting it in the pan. Who wants to spend clock trying to pry apart a stick pizza, merely to realize they missed an area ?

Don’t Overcook

Unlike other recipes on our locate, we don ’ thyroxine recommend cooking this dough for 10-12 minutes. If you leave the fudge dough in the pan excessively long, it will get hard and rigid. You want to take it out while the crust is still delicate and chewy. Trust us ; your taste bud will appreciate it !

Place A Pan Underneath Before Cooking & Enjoy Two Great Recipes In One Place!

We ’ re all busy people who can sometimes forget to do things. If you are making two different dishes that both require your oven, why not cook them at the same prison term by rotating halfway through ?
This is particularly helpful when you are cooking pizza, which can get messy .
seat a pan on the lowest rack in your oven and cook your boodle for 6 – 8 minutes on 350 degrees F. interim, place any early foods you would like to eat in the higher flat of the oven. Rotate halfway through and enjoy a big meal with less clean up !

That’s All There Is To It!

This boodle is perfect when you want something different from regular pizza or if you are tired of ordering delivery all the clock .
With shop bought pizza dough, it lone takes about 15 minutes to make delicious homemade pizza that everyone will love ! now it ’ second time to go into more details about how to make homemade pizza with storehouse bought dough .

Preparing to make Homemade Pizza With Store Bought Dough


  • Pizza dough of your choice *see above for helpful tips!
  • Olive oil
  • Your favorite pizza sauce or pesto, enough to cover the top of your pizza. Other topping ideas include mushrooms, peppers, onions, and pineapple.
  • Fresh basil for garnish 


  • Round cookie cutter (10″ diameter) or a cup that is the same size as the circumference of you pan.
  • We recommend using a metal cup so it can be used with both glass and non-stick pans!

The Few Ingredients You’ll Need

There are just a few ingredients that are needed when making this recipe .
The first ingredient is dough. Any type of dough will work for this ! You can get shop buy boodle or make your own using the recipe below .
future, you ’ ll need some sauce or pesto to spread on top of the pizza before adding the toppings .
And of course, you ’ ll want to include your favorite toppings ! Get creative with this one ; there are so many options when it comes to pizza toppings !
Don ’ thyroxine hold back – anything goes with homemade pizza !
Or more specifically :

  • Shredded Mozzarella Cheese
  • Sauce or Pesto
  • Store-Bought Pizza Dough
  • A Baking Sheet
  • Olive Oil
  • Salt, Garlic, Pepper
  • Optional Personal Favorite Pizza Toppings

When using the ingredients, feel barren to add more or less according to personal predilection .

How To Make Homemade Pizza With Store Bought Dough?Step-by-step Guide

Step 1) You have to know how to get premade dough to rise. Whichever bread is used, be sure that it has been allowed to rest and rise. If the boodle does not rise, your pizza will end up with a flatcar and bland crust !
comment : envelop in fictile wind and let it sit out for 1 hour. This helps the dough surface .
Step 2) Once the dough has risen ( about an hour should do the flim-flam ! ), cut it into two equal halves for two small pizzas. now we ’ ra ready to start making our homemade pizza !
Step 3) When making pizza, the first matter you need to do is press both sides of your boodle against a lightly floured surface .
This will create an outside crust that can withstand being cooked on acme with no problems !
Step 4) After pressing the boodle together, grab a roll pin and roll each side into an even circle. It is important that you are able to do this without causing any dents or holes in the crusts !
Step 5) once your homemade pizza dough has been rolled out into circles, locate both on a thinly floured cookie plane .
Step 6) Use olive vegetable oil to brush the top of each pizza with an even coat of anoint. You can use as a lot or american samoa short as desired based on your personal predilection for how buttery you like your homemade pizza !
Step 7) Place salt, garlic, and pepper on top of the exposed boodle. This will give it some excess season while cooking, making each sting more delectable than before !
Step 8) Pre-bake the crust for 3-4 minutes before topping. This helps seal the boodle so that the toppings don ’ t make it boggy .
Step 9) Spread sauce or pesto on peak of each pizza. immediately it ’ second time to add your favored toppings ! Anything goes when it comes to homemade pizza – get creative with this one !
All of these make delicious pizza when topped with sauce and cheese ( or any toppings you might enjoy ! )
We recommend using pesto as an alternate sauce. If you do not like pesto, try using pizza sauce or even a can of crush tomatoes !
Step 10) Add all your front-runner toppings onto the pizza future ! Spinach, pepperoni, mushrooms. Anything goes with homemade pizza night ! Be creative with this one .
Step 11) Place shredded mozzarella tall mallow on top of the other ingredients for an excess tasty experience .
Step 12) Preheat oven to 475F ( 246C ) degrees, with the baking sheet inside the oven preheat ampere well to get it decent and hot .
Step 13) Place the pizza in a preheat oven for 15-20 minutes or until golden brown and champagne like how it should be !
Step 14) once cooked, remove from heat and serve hot ! Your homemade pizza is now complete ! Enjoy this delectable meal with family and friends ; you deserve it after all the hard exercise that was put into this dish .
And there you have it, we have walkthrough into a detail template for the perfect recipe on how to make homemade pizza with store bought boodle .
now, doesn ’ deoxythymidine monophosphate that sound bang-up ?
How about trying this out tonight ! ? Your kin will love it. Be sure to save this recipe and plowshare it with your friends american samoa well .

Why Should You Use Store Bought Dough In Making Homemade Pizza?

I love to go the store and pick up all my ingredients for pizza night. convenience is actually important, which makes it perfect that this cook process only takes about thirty minutes !
With all the clock time that is saved, it only makes sense to use memory bought dough when making homemade pizza .
Why spend an hour in the kitchen when you can do something else ? rather of making homemade dough, why not pick up a musket ball from your local grocery store store ? Check with your local pizzeria arsenic well – they may have some for sale !

Tips For Making The Perfect Homemade Pizza

There are many tips that will help make your homemade pizza perfect every time. These tips include :

  • If you’re using store bought dough, it’s best to roll out the dough using a rolling pin. Make sure to roll it out evenly – spread the sauce on top of this as well!
  • If using store bought dough, use only one when putting together your pizza. If you use two, they will stick together which can ruin all that hard work!
  • Season the crust. Sprinkle the crust with parmesan and a light sprinkle of salt.
  • Making sure to preheat the baking sheet in the oven for about ten minutes before adding your pizza dough.
  • Using tongs so you do not burn yourself and to turn the dough over on both sides when cooking it in the pan with oil.
  • Making sure to use a generous amount of sauce or pesto as well as shredded mozzarella cheese for maximum flavor. 
  • You can add any toppings you want onto the pizza, for example, add spinach, mushrooms, and pepperoni which turned out delicious! 
  • Place the pizza in the oven heated at 425 degrees Fahrenheit for 15-20 minutes or until golden brown. You can also use an outdoor grill if available or even eat raw dough with some dipping sauce.
  • Cook the pizza twice. First, cook the premade dough “naked” without any toppings. On the second trip to the oven, add all the ingredients and cook the pizza until the cheese melts and the crust is golden brown.
  • Don’t use a ton of sauce. Use enough to get a light coating of flavor on the pizza.
  • Add any fresh herbs, like basil, after the pizza is done baking (so the herbs don’t wilt).

Where to buy premade store bought pizza dough?

If you are researching for how to make homemade pizza with storehouse bought boodle, all you need is a bounty premade pizza boodle. It will decide the tasty of you homemade pizza .
You can buy store buy boodle at your local grocery store store or even ask for some pizza dough from your local pizzeria. It is besides possible to make the boodle yourself if you prefer !
however, remember that it ’ s best to use storehouse bought dough in making homemade pizza since this cook process only takes about thirty minutes .
That means that you will have more time to do other things alternatively of creating homemade pizza with fresh made dough !
When purchasing newly made pizza dough precisely be certain not to buy excessively much as this might go bad before you can actually use it all up .

Storing pizza dough in the fridge or freezer

store your pizza boodle in the electric refrigerator if you do not plan on using it within 20 minutes. a soon as the memory bought boodle has been opened, it should be stored in the refrigerator .
If planning to use the dough for another sidereal day or indeed, then home it in a deep-freeze bag and put this inside the deep-freeze rather of the electric refrigerator .
Since this cook process only takes about thirty minutes, why not go out and get yourself some store bought dough today ? You will surely save time doing so, which means more time for other activities !

Pizza topping ideas for homemade pizza

· cheese
· Pepperoni
· Mushrooms
· Green peppers
· Spinach
· Ham and pineapple
There are many unlike toppings ideas for making your own homemade pizza. A adept recipes about homemade pizza with store bought dough is a recipe that give you how to make a tasty top-flight.

boughten boodle is very easy to get, but if you want to make it at home then here ’ s the recipe :

  • 3 cups all-purpose flour (if mixing by hand, use approximately 1/2 cup less)
  • 1 teaspoon salt (less if using salted butter)
  • 1 envelope or 2¼ teaspoons (1/4 ounce package) active dry yeast
  • Cornmeal or semolina flour about 3 tablespoons for dusting pan

1. Stir the yeast into the warm water in a little bowl until it dissolves wholly
2. Mix in boodle
3. Let stand until bubbling, about 5 minutes
4. Mix in salt and butter
5. Add the yeast mixture to the flour
6. gently mix ingredients together with a fork, then mix with hands

  • Place on greased cookie sheet or pizza pan
  • Put your sauce in one bowl and all of your toppings in another bowl
  • Preheat oven to 450 degrees Fahrenheit or 220 degrees Celsius for 15 minutes before baking the pizzas
  • Spread out the dough onto a greased pan for 10 seconds
  • Bake for 12-15 minutos depending on how well done you want it

Some of Tasty tips and notes for making homemade pizza

1. If the boodle is very awkward, dust it with flour beginning. This will help you stretch it out easier without tearing the dough .
2. spread sauce onto your pizza first preferably than adding toppings first to prevent doughy bottom crusts !
3. Cooked blimp can be used as an interchange for land gripe !
4. The easiest way to cut back on fat is to take off the excess oil from pepperoni by blotting it with a wallpaper towel before putting them on your pizza dough !
5. Add some basil leaves or marjoram once you ’ ve put all of your ingredients onto your pizza !
6. place another pan underneath the pan that you ’ rhenium cooking your pizza on. This will catch any excess vegetable oil that drips from the pizza and make it less buttery overall !
And now for an model of a recipe using these tips :
– Cooked blimp can be used as an alternate for ground beef
– The easiest way to cut back on fatty is to take off the excess vegetable oil from pepperoni by blotting it with a paper towel before putting them on your pizza dough
– Add some basil leaves or marjoram once you ’ ve put all of your ingredients onto your pizza
– Place another pan underneath the pan that you ’ ra cooking your pizza on. This will catch any overindulgence oil that drips from the pizza and make it less buttery overall !
All of those tips above is our experience on making pizza and collect all best tips about how to make homemade pizza with store bought dough .

More pizza recipes to make at home from BrooklynCraftPizza

· Taco Pizza
· Pizza Garlic Bread With Cheese
· Chicken and Biscuits Crumble
· Cheeseburger Pizza Recipe

  • 1/4 cup flour ( 4 tbsp)
  • 1/2 tsp salt (1 1/2 tsp)
  • 2 tsp baking powder (3 to 4 tsp)
  • 3 1/2 tbsp unsalted butter, chopped into small pieces (6 tbsp), plus extra for greasing 14 oz all-purpose flour (28 oz)
  • 8 1/2 fl oz water (14 1/2 fl oz and 2 teaspoons less than a quarter of a standard 375 ml bottle or can of beer. You can use any other not so carbonated drink like coca cola.)


  • Preheat oven to 450 degrees Fahrenheit (225 degrees Celsius) and place a baking sheet on the top rack.
  • Combine flour, salt and baking powder in a bowl and then add butter and cheese into it.
  • Use your fingertips to rub the butter into the flour mixture until it resembles coarse meal, about 30 seconds.
  • Pour water over dough and use a rubber spatula to mix until all of the loose particles have been moistened. Turn out onto floured work surface and gather dough together with hands.
  • Knead for 1 minute or so until ball forms, dusting with additional flour as needed to prevent sticking.
  • Divide dough in half, shaping each half into 5-inch circle using floured fingers Dust pizza peel or inverted rimmed baking sheet with cornmeal or flour, then using your hands or rolling pin, stretch out each disk into 12-inch circle.
  • If dough tears, patch with pieces of overlapping dough until you have a single round. Brush with olive oil and bake for 10 to 14 minutes on top rack of oven until crust is golden brown.
  • Remove from oven and let stand for 5 minutes before topping with cheese, sauce or other toppings

You can pick any memory bought pizza dough for this recipe but the best kind are the ones stored in the refrigerator incision of grocery store stores near their premade pizza !
These kinds decidedly taste better than ones stored at room temperature so I would recommend buying these kinds if possible !
And besides remember to save some meter by making two pizza rather of one ! You can freeze one of these pizzas for later use and they taste good adenine good when microwaved !

FAQs about How To Make Homemade Pizza With Store Bought Dough

What is the best flour for making pizza dough?
The answer to this interrogate will vary depending on who you ask, as different flours work better for unlike people .
That said, we recommend sticking with wheat flour, since it has a senior high school gluten contentedness and will be able to hold onto the bubbles of carbon dioxide released by yeast. This makes it easier to roll out your pizza boodle. As a solution, our recipe calls for general-purpose flour !
general-purpose flour is one of the best flour for pizza. It can create thinly New York style crusts and Neopolitan-style pizza with its elasticity, or deep dish proto-indo european dough to give you that authentic feel down south !
What is the difference between pizza flour and all-purpose flour?
The italian ’ 00 ’ flour is a fine, much less game interpretation of regular wheat. It has about no gluten which makes it great for creating crisp crusts or pasta !
If you ’ ve ever worked with this type in your kitchen before making pizza, then chances are good that when combined with water and early ingredients like tomatoes sauce vegetables garlic salt olive petroleum butter there will be an incredible distinction between severity .
Think about using these items to create doughballs ; they ’ ll feel softer than room-temperature butter but stiffer than muffle boodle boodle because “ 00 ” flour is in fact a combination of wheat and high-protein durum semolina .
Where can you purchase ingredients such as live yeast?
If you plan on baking bread frequently ( such as during bread-making season ), then we highly suggest investing in live yeast ! You can find this product at most grocery stores in the baking aisle .
What type of sauce works for homemade pizza?
There are many types, but the most coarse used in this recipe is red sauce. You can make your own or buy it at the store !
Is it possible to make homemade pizza sauce?
Yes ! It ’ s actually very simple and can be done by throwing all your favored ingredients into a food processor. Tomato sauce, garlic powder, onion powderize, italian temper, and salt are some suggestions when making homemade pizza sauce .
What do I use to blend dough for homemade pizza?
You can use a branching or spoon to mix the ingredients together until it forms into a dough. If you are looking for absolutely blended boodle then it ’ second recommended that you use a stand mixer with boodle hooking attachments installed on it .

What is the best way to stretch out pizza dough?

lightly oil your countertop and knead the boodle on it. Continue to push and pull the dough until it begins to stretch out .
For best results, use your hired hand and fingers to stretch it out rather of rolling pins or other kitchen equipment. This process makes for more fun and authentic pizza-making have !
How is it possible to cook pizza at home and have the crust come out crunchy?
The secret to a crisp crust is baking your pizza on a preheat pan. This will create more heat and give you that oven-baked like feel. Your oven should be set between 375-400 degrees Fahrenheit, and most pans can go up to 450 degrees Fahrenheit !
Is it possible to dissolve freeze pizza dough ?
Thaw your pizza dough at room temperature in a medium-sized bowl with a dampen towel over the top of it .
Allow for an hour or two before using in order to take off the initial “ freeze ” chill. If you ’ re familiar with making bread, then yeast dough works much in the like way ! dissolve and rising are very crucial when it comes to homemade pizza !
What type of cheese should be used in pizza?
For the most part, mozzarella is always a safe option when it comes to making homemade pizza because you can buy it in pre-shredded packages or by itself at pretty much any grocery store. other cheeses that are normally seen on pizza include provolone, cheddar and parmesan !
Can you use your own homemade pizza sauce instead of store bought?
Yes ! Your homemade pizza sauce will work well during your future cooking venture. barely remember : Pizza night means more delightful and flavorful meals ( merely like veridical liveliness ) !
How do you fix a bland pizza?
If you find that your proto-indo european tastes a morsel bland, try grating some fresh Parmigiano-Reggiano on peak to add the salt of impertinently cut cheese .

Final words on How To Make Homemade Pizza With Store Bought Dough

We all love pizza, but what if you could make your own ? You can ! This recipe is easily and doesn ’ thymine require any especial equipment .
Remember these tips and you ’ ll conclusion up with a great homemade pizza. now I trust that you got a detail guide on how to make homemade pizza with memory bought boodle .
Whether it ’ south for your kin or an easy dinner date, we hope this article has helped you make the perfect pie .
Let us know how it goes ! We ’ vitamin d sexual love to hear from you. Share any tasty pictures of your creations on our Facebook page so we can see them besides. happy cook !
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