Keto Cheese Chips Made in the Microwave

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Making keto cheese chips in the microwave has entirely one component and takes fair a few minutes and they are arrant for dipping or snacking !
Keto Cheese Chips

Keto Cheese Chips

This Keto Cheese Chips recipe makes tasty keto cheese chips using the microwave. If you are looking to make them in the oven, check out this oven bake cheese crispen recipe or you can use the keto tall mallow taco shell recipe and not bend them. If you are looking for a nosh with a kick, you have to try the Jalapeno Cheese Crisps ! They are sooo good !
I love making Keto cheese chips both ways, they come out tasting amazing no matter which direction you make them but depending on the come of fourth dimension I have or how athirst I am, waiting for the oven to heat up is not always an option .
Keto Cheese Chips

What Type of Cheese To Use When Making Cheese Chips

You can make cheese chips using obstruct cheese, pre-sliced cheese or shredded tall mallow. If you are running abruptly on fourth dimension, grab the pre sliced cheese from the shop. If you are using chopped cheese, just put the cheese into piles. If you are slicing block cheese into slices then you are going to want them on the thin slope. I find the natural cheese slices work good when making keto tall mallow chips, but if you have other cheese on hand you will still get tasty cheese chips !

  • Yellow or White Cheddar Cheese – Normally I love white cheddar cheese but man the classic yellow cheddar cheese really taste like chez-its!
  • Parmesan Cheese – I like using a block and slicing it into thin pieces
  • Provolone Cheese
  • Mozzarella Cheese (I prefer using piles of shredded cheese when making Mozzarella cheese chips, over slices of fresh cheese)
  • Colby-Jack Cheese
  • Gouda Cheese

I am besides going to tell you do not skip using parchment paper, if you do you are going to end up with a large bum mess and no one has time for clean that up ! If you are looking to make things a little easier, you can besides use a silicone mat and then barely wash it when you are done .
How to Make Keto Cheese Chips

How to Store Keto Cheese Chips

There are times when I make a batch of these tall mallow chips ahead of clock time, so I can have them for when I am on the start. I store my keto cheese chips in the electric refrigerator in a formative bag or a plastic container, like my favorite rubbermaid set .
Keto Cheese Chip

What to Make with Keto Cheese Chips

My favorite room to enjoy keto cheese chips is by themselves like you would any other type of chip. They are soooo good ! however they are besides perfect for early things as well .
Keto Cheese Chips are besides an amazing choice rather of croutons when having a salad, for those who like to have a crunch .
They are besides good to use as a big dipper with things like Chunky Avocado Dip .
You can top them with your favorite lunch kernel, veggies, keto chicken salad and more .
Looking for more Keto snacks? Check these out!
How to make Keto Cheese Chips in the Microwave

Keto Cheese Chips ingredients

cheese of your option cut into squares .

How to make Keto Cheese Chips

Line a microwave safe plate with a assemble of parchment paper .
If you are using full size pieces of tall mallow cut your cheese slice into fourths. If you are using a stuff of tall mallow you need to slice your cheese here and if you are using pre sliced tall mallow you can skip this footprint .
Arrange the cheese on the plate do certain to leave room between the slices so they don ’ deoxythymidine monophosphate run together .
Microwave on high for one minute .
Remove the parchment composition from the denture and allow the cheese to cool .
If any of the chips melted together you can carefully break them apart or just enjoy a big chip .
Keto Cheese Ciips

Keto Cheese Chips

These Keto Cheese Chips made in the Microwave are a tasty and quick Keto bite. They are besides arrant for adding on exceed of salads !

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Prep Time:

1

minute

Cook Time:

1

minute

Total Time:

2

minutes

Servings:

1

authorLauren

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Ingredients

  • 3 ounces Sharp Cheddar Cheese roughly 6 slices of broad sized tall mallow slices

Instructions

  • Line a microwave safe plate with a firearm of parchment paper .
  • If you are using full size pieces of cheese cut your cheese slice into fourths. If you are using a block of cheese you need to slice your cheese here and if you are using pre sliced cheese you can skip this step.

  • Arrange the tall mallow on the plate lay down certain to leave room between the slices so they don’t run together .
  • Microwave on high for one hour .
  • Remove the parchment paper from the plate and allow the tall mallow to cool .
  • If any of the chips melted together you can carefully break them apart or just enjoy a big chip .

Notes

Nutrition information is based off of 3 ounces of Sharp Cheddar Cheese, however most cheese has 0 carbs, so no matter what cheese you are using you will still have a 0 carb cheese chip. 

Nutrition

Calories:

342

kcal

|

Protein:

21

g

|

Fat:

28

g

|

Saturated Fat:

17

g

|

Cholesterol:

89

mg

|

Sodium:

528

mg

|

Potassium:

83

mg

|

Vitamin A:

850

IU

|

Calcium:

613

mg

|

Iron:

0.6

mg

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