How To Cut A Bell Pepper – 4 Ways!

How To Cut A Bell Pepper – 4 Ways !

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Learn how to cut a bell pepper with this quick 1-minute television tutorial ! Plus, tips for how to select and store fresh bell peppers .
How To Cut A Bell Pepper -- 4 Ways!
How do you feel about bell peppers ?

Love ’ em ? Hate ’ em ? Have a front-runner discolor ? ( Or a least favorite color ? ) Like ’ em raw or roasted, sautéed or stuff, diced or sliced ? Have a few good and ready to pick in your garden right now ?
well, while these beauties are inactive in season and overflowing at our region farmers market, I wanted to squeeze in a quick How-To Tuesday video tutorial with lots of tips on how to cut a bell capsicum. And specifically, how to cut bell peppers 4 different ways ( diced, sliced, ringed, or “ stuff ” ), how to select absolutely ripe bell peppers, how to store ’ em for utmost freshness. Plus, of course, lots of tips for recipes to make with them. ?
Let ’ s do this .

How To Cut A Bell Pepper | 1-Minute Video

Here is my favorite method for how to cut a bell pepper 4 ways — diced, sliced, into rings, or hollowed out so that it can be “stuffed”. The same methods can apply for sweet mini peppers. Just use a small paring knife with the mini peppers if a larger knife is too big.

How To Select Bell Peppers:

In general, you want to look for a bell pepper at the market that :

  • feels firm and heavy and smooth
  • looks glossy and has a vivid, deep color
  • has minimal blemishes and/or soft spots
  • is in season (peak season runs from July through September, although different regions may vary slightly)

How To Store Bell Peppers:

Bell peppers should be stored in the crisp drawer in your refrigerator in a formative bag. Pop them in there a soon as you bring them home from the market, and be surely that they ’ rhenium dainty and dry before storing. Depending on their level of freshness upon buy, bell peppers should death in the electric refrigerator anywhere from 4 to 10 days. ( Just give them a dear once-over before using. )

Favorite Bell Pepper Recipes:

hera are some of my favorite recipes to make with fresh bell peppers !
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How To Cut A Bell Pepper

How To Cut A Bell Pepper – 4 Ways!

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Description

My favorite four methods for how to cut a fresh bell pepper. See 1-minute video above for ocular examples of each method acting .

Ingredients

Scale

  • 1 fresh bell pepper

Instructions

  1. Diced: Lay the bell pepper on its side on a cutting board.  Use a knife to slice off the very top (stem-end) and bottom of the bell pepper.  Run the knife around the inside of the flesh to cut away the core.  Discard the core.  Then dice the bell pepper into your desired size of pieces.
  2. Thinly-sliced: Lay the bell pepper on its side on a cutting board.  Use a knife to slice off the top (stem-end) of the bell pepper.  Then place the flat (cut-side) end of the bell pepper flat on the cutting board, and make four downward cuts, separating the pepper flesh from the white inner core.  Discard the core.  Then thinly slice the bell pepper into long strips.
  3. Rings: Lay the bell pepper on its side on a cutting board.  Use a knife to slice off the very top (stem-end) and bottom of the bell pepper.  Run the knife around the inside of the flesh to cut away the core.  Discard the core.  Lay the bell pepper on its side and thinly slice it into rings.
  4. Stuffed: Lay the bell pepper on its side on a cutting board.  Use a knife to slice off the top (stem-end) of the bell pepper. Run the knife around the inside of the flesh to hollow out the core.  Discard the core.

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posted on September 5, 2017 by Ali