sometimes it in truth is the simple things in life that can make you happy .
So that is how I ’ meter going to show you how to cook squash today. The simpleton way .
- Yellow squash
- An onion
- Sometimes I add a little garlic too.
This is one of those recipes where you can make a much or vitamin a little as you like .
I ’ d suggest 1 squash and 1/4 onion per person. I ’ megabyte going to use half of this onion .
Chop your onion and slice your squash .
Place them both in a large frying pan .
I ’ m show you how to do this on the stove top but I have instructions on how to do it in the microwave at the bottom equally well .
add about a cup of water system, equitable enough to cover the bottom of the frying pan .
now at this degree, you can add about a tablespoon of bacon dirt if you want to add in a moment more relish. I ’ molarity merely leaving mine water though because I dearly love the spirit of the squash on its own and the onion is compliment adequate for me nowadays .
sometimes I do add bacon dirt though, wholly up to you .
plaza on medium high estrus barely until the water in the bottom of the pan is gently boiling, then reduce heat to medium.
Put the lid on that and let it cook over medium heat for about ten-spot minutes, or until the squash and onions are translucent
translucent is fancy speak for “ til they ain ’ t thus white like they was when ya dilute ’ em ”
nowadays see this is a photograph of some squash translucent and some not. See that squash in the plaza ?
That one is done, stick a fork in it and eat up right now if ya want !
You can see some of the other ones still have a morsel of white on them so they need a few more minutes
There, all done ! nowadays we good got tantalum get them out with a slot spoon to drain the water, place them on a plate and salt and pepper them !
Isn ’ t it pretty in this Jewel Tea bowl ?
Salt and Pepper according to taste and you ’ re ready to go !
Read more: Microwave Corn on the Cob – The BEST Way!
- Yellow Squash I am using two, sliced
- 1/2 onion chop, I use vidalia if I can get them otherwise a white onion will do .
- 1 Tbsp bacon dirt optional ( I left it out this clock )
- 1 tsp garlic optional
- 1 cup water
- Salt, Pepper to taste
Place squash and onion in skillet. If you are using bacon grease add it now. You can also add the garlic here too then about 1 cup of water, just enough to cover bottom of pan and bring to a gentle boil over medium high heat. Reduce heat to medium and cover, simmering for about ten minutes or until squash and onions are translucent. Strain out of the pan and salt and pepper to taste. Serve warm.
Place squash and onion in microwave safe bowl. Add water (garlic and a bit of bacon grease, remember these 2 are optional). Cover and microwave on high three to four minutes, or until translucent. Drain water and salt and pepper to taste.
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set squash and onion in microwave safe bowl. Add water ( Add garlic and a snatch of bacon grease, remember these 2 are optional ). Cover and microwave on high three to four minutes, or until translucent. Drain body of water and salt and pepper to taste .
My squash casserole recipe may be found by clicking here.
And don ’ deoxythymidine monophosphate forget squash and zucchini. You will love that and find it here .
happiness is where you find it, rarely where you seek it .