Eggs in a Mug | Microwave Scrambled Eggs – Mom’s Dinner

scrambled eggs in a white mug with strawberries and blueberries to the sidepinterest image with text
Did you know you can make delicious scrambled eggs in a mug, right in your microwave. It takes about 2 minutes from start to finish and taste just equally good as the stave clear version ! You only need five things – eggs, cooking spray, salt/pepper, a mug and a microwave .
scrambled eggs in a white mug with strawberries and blueberries to the side
Another SUPER EASY way to enjoy eggs is by hard boiling them in the Instant Pot with this 5-5-5 Instant Pot Hard Boiled Egg recipe .

Why Make Eggs in a Mug

There are a few reasons you might want to make beat eggs in a countenance rather of on the stove top :

  • Eggs in a mug only dirties one dish (the mug)! The traditional way dirties a bowl for scrambling, a skillet for cooking and a plate for eating.
  • You are in a hurry and don’t have time to heat the stove and stand over your eggs.
  • Start your day with a healthy, protein filled breakfast that is easy to make.
  • Breakfast. For. Dinner.

The entirely time I don ’ deoxythymidine monophosphate recommend making eggs in a mug is if you are feeding a crowd ( 4+ people ). It will be faster to make a pan of beat eggs…. and if you haven ’ metric ton had soft scrambled eggs I highly recommend making them !

Ingredients

You merely need three ingredients for Scrambled Eggs in a Mug – 2 eggs, salt/pepper, and cooking atomizer. AND you only need 3 supplies – a chump, a microwave, and a branch .
ingredients and supplies to make scrambled eggs in a mug and microwave

dance step by Step Picture Instructions

start by spraying your mug liberally with nonstick cooking spray .
Pro Tip- Make sure you spray the sides too, it will make clean up easier!
spraying a mug with non stick spray
ace 2 eggs in the chump .
cracking an egg in a mug
Season with salt and capsicum .
sprinkling salt and pepper over eggs
With a branching, whisking the eggs until they are in full scrambled. Make indisputable you break the egg yolk into the egg mix .
whisking eggs in a mug with a fork
pop in the microwave for 30 seconds. Stir. Microwave for another 30 seconds. Stir .
Pro Tip: If there is just a little liquid left in the eggs at the end of cooking, let them sit for about 30 seconds and residual heat will cook them up perfectly!
meter to eat !
scrambled eggs in a mug with cracked egg shells and salt and pepper to the side

Doubling

You can absolutely double the recipe and use 3-4 eggs .
Make surely that you have a large mug or bowl and the eggs do not fill it over half means .
Microwave for 30 seconds, raise, microwave another 30 seconds, raise, and then you will probably need to add another 15-20 seconds to cook through .

Does it Have to Be a Mug

If you don ’ deoxythymidine monophosphate happen to have any mugs around the house you can besides use a bowl ! Just make certain that it is microwave dependable .
scrambled eggs in a mug topped with green onions

Variations

Doctor up your eggs and make them merely how you like them :

  • Top with a little cheese for the last 30 seconds.
  • Add a few dashes of hot sauce (Tabasco) with the salt and pepper.
  • Finish with a few chopped green onions.
  • Stir in diced ham or cooked bacon at the beginning.
  • Use your mug egg in a breakfast sandwich: English muffin or bagel, tomato, avocado, bacon and cheese.

Susie Weinrich washing produce

Did you make this recipe ? !

If you make this recipe I would love to hear your follow-up. Pop down to the gossip section and connect with me. then sign up for our weekly Newsletter so you never miss a new recipe !Rate This Recipescrambled eggs in a mug topped with green onions

Eggs in a Mug

Perfectly cooked scrambled eggs that are made in a mug right in your microwave. Only 2 minutes from start to finish and one dirty dish!

5

from 1 vote
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Prep Time:

1

minute

Cook Time:

1

minute

Total Time:

2

minutes

Servings:

1

serving

Calories:

126

kcal

author :Susie Weinrich

Equipment

  • mug

  • microwave

Ingredients

  • 2 bombastic eggs

  • not stick cooking spray

  • kosher salt and pepper

Cook Mode

Prevent your screen from going dark while you are cooking!

Instructions

  • Spray a large mug with cooking spray (could also use a bowl).

  • Crack 2 eggs into the mug and whisk them with a fork. Season with a little salt and pepper.

  • Microwave for 30 seconds. Give the eggs a light stir. Microwave for another 30 seconds. Stir.

  • Pro Tip: if there is a little liquid left in your egg/mug let it sit for about 30 seconds and the residual heat will cook it up perfectly, without overcooking!

  • clock time to eat !

Notes:

Doubling (3-4 eggs): Make certain that you have a large chump or bowl and the eggs do not fill it past half way. Microwave for 30 seconds, stir, microwave another 30 seconds, touch, and then you will credibly need to add another 20 minutes to cook through .
Variations: 

  • Top with a little cheese for the last 30 seconds.
  • Add a few dashes of hot sauce (Tabasco) when you add the salt and pepper.
  • Finish with a few chopped green onions.
  • Stir in diced ham or cooked bacon at the beginning.
  • Add your microwave scrambled egg to a breakfast sandwich.

Did you try this recipe? Connect with me & let me know how it turned out by commenting below!

Serving:

1

serving

|

Calories:

126

kcal

|

Carbohydrates:

1

g

|

Protein:

11

g

|

Fat:

8

g

|

Saturated Fat:

3

g

|

Trans Fat:

1

g

|

Cholesterol:

327

mg

|

Sodium:

125

mg

|

Potassium:

121

mg

|

Sugar:

1

g

|

Vitamin A:

475

IU

|

Calcium:

49

mg

|

Iron:

2

mg

If nutriment facts are provided they are calculated as an estimate to the best of our cognition .