Microwave Popcorn in a Brown Paper Bag

Microwave Popcorn in a Brown Paper Bag

rather of buying expensive prepackaged microwave popcorn, you can make your own popcorn in a brown university newspaper bag ! It ’ s a promptly and slowly bite when you ’ re craving a bowl of popcorn .
overhead photo of microwave popcorn
This international relations and security network ’ t the usual type of recipe I partake, but I recently came across this life hack that I am merely therefore delirious about. Did you know that it ’ s possible to make fresh popcorn in your microwave with fair an ordinary brown paper cup of tea ?

I couldn ’ metric ton believe it ! so much money is saved popping your own with a newspaper bag compared to purchasing the pre-packaged microwave popcorn bags at the grocery memory .
It ’ sulfur easier than making popcorn on the stovetop, besides. That is always such a hassle, so I never do it. We don ’ thymine own an air-popper, so I love that we can have warm popcorn without buying another appliance .
besides, you get to customize the pocket of popcorn however you wish. If you love movie dramaturgy popcorn you can add a much butter as you want ! I can never find one at the store that has the amount of butter and salt I ’ m personally looking for. So, I am very enjoying this DIY microwave popcorn recipe .
I ’ ve already made potato chips in the microwave sol I ’ m very excited to have learned this microwave popcorn proficiency now .
photo of package of white corn kernals

How do you make popcorn in a brown paper bag?

All you need is an ordinary brown paper lunch bag, a measure cup, and a container of popcorn kernels .
If desired, you can add some salt and petroleum at this stage, but it ’ s not necessity to cook the popcorn, and I prefer not to because I ’ d preferably expect until the popcorn is finished and then season to my liking .
Pour a 1/4 cup of popcorn kernels into the base. then, you want to have a decent seal on the top so it doesn ’ t open while cooking. I fold the peak of the base down twice. then I tucked in the corners .
Put your base, laying fold-side down, in the microwave .
cook for approximately 2 minutes. I don ’ thymine recommend going more than that on your first attack because you might end up with some burned unpopped kernels .
You can play around with the time a short after your first attack, but my ideal time ended up being 2 minutes .
then, open your bag carefully, and ta-da ! You should have a bag full of warm, just-popped popcorn .
step by step photos showing how to prepare the bag for making popcorn

Seasonings and Toppings

  • I love the taste of sea salt and melted butter on mine. Or you can flavor it with olive oil or other flavored oils.
  • You can also add seasonings and spices like Cajun seasoning, black pepper, Italian seasoning, garlic powder, dried herbs, or taco seasoning.
  • Make cheese popcorn and add some finely grated Parmesan cheese.
  • You can make a sweet popcorn flavor and sprinkle it with some sugar and cinnamon. I think adding some chocolate would be great, too.

close-up photo of microwave popcorn in a bowl
Since I discovered this newspaper bag popcorn, I ’ ve been enjoying a big stadium closely every day. It ’ s so easy and fun and that one jar of popcorn kernels goes a long way .

More Popcorn Recipes

Microwave Popcorn in a Brown Paper Bag

Instead of buying expensive prepackaged microwave popcorn, you can make your own with a simple paper bag! 

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Ingredients

  • 1 brown paper bag lunch size
  • 1/4 cup popcorn kernels
  • salt, butter, and seasonings of your choice

Instructions

  • Place kernels into paper bag. Fold top over twice, like in the post photo, to help secure the bag. Tuck in the edges of the bag.

  • Place the bag, fold-side down, into your microwave. Cook for approximately 2 minutes, but make sure to not leave your microwave unattended.

  • Carefully open bag (there will be a lot of hot steam at first!), and season popcorn to your liking. Enjoy!

Notes

recipe very slenderly adapted from good Eats The nutrition information provided are only estimates based on an on-line nutritional calculator. I am not a certified dietician. Please consult a master dietician or doctor for accurate information and any dietary restrictions and concerns you may have.

Did you make this recipe ? I ‘d love to see it ! Mention @ KirbieCravings and tag # kirbiecravings