How to Microwave Bacon (Without Paper Towels) – BENSA Bacon Lovers Society

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A pile of microwaved bacon on a crumpled sheet of parchment paper.
Get ready to make amazing bacon FAST with this recipe for how to microwave bacon, without newspaper towels or any extra cook racks or equipment .
If you ’ ve ever had microwaved bacon that was hood, dry, overcook, or possibly had little pieces of newspaper towels stuck on it, those days are over !
hera in the BENSA test kitchen, we ’ ve unlocked the secret to absolutely cooked microwave bacon that you ’ re going to absolutely love .

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Contents

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Why This Recipe is Worth Making

  • Bacon cooked using this method in the microwave oven comes out crispy and golden brown!
  • The bacon cooks gently at half power and bubbles away in the bacon fat, which prevents it from getting tough or overcooked.
  • No stove needed!
  • No paper towels stuck to your bacon!
  • No risk of bleach or chemicals leaching into your bacon from non-food-safe paper towels.
  • No grease spatters on your clothes.
  • With this method, you can easily save your bacon grease. Just let it cool in the baking dish after cooking and removing your bacon, and strain into a jar or heatproof container.

Ingredients You’ll Need

10 slices of raw bacon on a piece of butcher paper
Bacon – You can cook either regular or thick cut bacon in a microwave ; it ’ s your choice. For this recipe, we used 10 slices bacon that were regular baseball swing. Thick sliced strips may give you more of a chewy bacon .
Optional ingredients – If you want to make the black pepper, blue or gratifying bacon recipe variations ( see below ) you ’ ll need one of these ingredients :

  • Black pepper
  • Spicy low-sodium seasoning blend
  • Dark brown sugar

Best Microwave Bacon Cooker

Forget special racks !
A classic methamphetamine baking cup of tea is the best microwave cooker. It allows the bacon to cook in the fat, which keeps it moist while cooking so it doesn ’ triiodothyronine dry out .
I used a 10 x 15-inch looking glass baking dish for this batch. A 9- by 13-inch methamphetamine dish is perfective for center-cut bacon, or you can just lay regular strips vertically to cook .

Step by Step Instructions

Lay the bacon strips side by side in a field glass baking dish. It ’ s all right if they overlap a little, as they will shrink during cook .
10 strips of uncooked thick sliced bacon in a glass baking dish.
Put the dish in the microwave oven and set the power charge for 50 %, or half world power. On some microwave ovens that have power level settings from 1 to 10, this will be Level 5 .

Cook for 3 minutes at 50 % world power. Your results may vary based on the thickness of your bacon and the might of your oven, but this is how our partially-cooked bacon looked after 3 minutes in a 1000 watt microwave :
10 strips of partially cooked microwave bacon in a glass baking dish.
Continue cooking at 50 % might for 90-second increments, until the bacon starts to brown. If some of the strips cook faster than the others, you can barely remove them from the dish. Cook at 50 % ability in 60-second increments until the bacon is browned and crisp, like this :
Ten strips of golden brown cooked bacon in a glass baking dish.
Use tongs to remove the bacon from the fat. You can now save your bacon dirt, if you like. We call it fluent amber, and it ’ s so good for cooking. ( hera are 25 ways to use bacon fat. )
Drain the bacon. now it ’ second okay to bring out the newspaper towels, but if you don ’ t have any you can cut open a natural brown paper grocery store bag, spread the newspaper with the inside side up, and drain your bacon on the paper .
7 strips of cooked bacon draining on a paper towel

Pro Recipe Tips

The bacon will become crisp as it cools. Let it cool for at least 5 minutes before eating or using it in a recipe .
Microwaves have many different levels of cooking might, and bacon comes in varying thicknesses. For best results, start with the lowest cook fourth dimension and check the bacon sporadically. once you learn how your microwave cooks, you can make a note and you ’ ll always be able to quickly make a batch of bacon !

Recipe Variations

Pepper Bacon – Just after draining and blot, sprinkle the bacon with newly reason black pepper and chuck lightly so it adheres .
Spicy Bacon – Sprinkle cooked, drained bacon with a low sodium piquant desegregate like Slap Ya Mama Low Sodium Seasoning .
Sweet Bacon – When the bacon has drained and cooled, sprinkle it with a short dark brown university carbohydrate to add sweet .

How to Store Leftovers

My favorite way to store cook crisp bacon is to wrap it loosely in parchment newspaper, folding the sides to make a package. Put the package in a travel rapidly lock bag and refrigerate .
cook bacon is best eat within 48 hours .

How to Defrost Bacon in Microwave

Because of its high adipose tissue contentedness, bacon freeze well. ( According to the USDA, tightly wrapped bacon may be safely frozen at 0 degrees F for up to 4 months. )
If you have a package of solidly frozen bacon that you want to thaw and use justly away, here ’ s how to do it :

  1. Remove any plastic packaging from the bacon.
  2. Wrap the solid frozen bacon with a piece of parchment paper.
  3. Defrost the parchment-wrapped bacon at 30% power. Cook for 2 minutes and check the bacon. If it’s still frozen, cook at 30% power in 1-minute increments until it’s thawed. This method will help the bacon defrost slowly and evenly.
  4. When the bacon has sufficiently thawed so that you can peel the strips apart, you can cook it as usual. Blot away any excess moisture first.
  5. You should plan to cook any bacon you’ve defrosted in a microwave right away. This is because some parts of the bacon may become warm and start cooking during the defrosting process.

How to Crisp Bacon in Microwave

If you have cooked bacon that is limp, the microwave is perfect for reheating it. Wrap it loosely in parchment paper or put it on a microwave dependable plate and cook at 50 % baron until it sizzles .
The demand time will depend how many strips you ’ re reheat and the thickness of the bacon. Start with 15 seconds at 50 % office per strip, and add extra fudge time as needed .
here are 6 more techniques for how to reheat bacon .

FAQs

Can you microwave raw bacon? Yes ! It ’ s easy to cook bacon the microwave until it ’ randomness hot, brown and crisp. How many calories in microwave bacon? One strip of cook, drained, microwaved bacon has approximately 80 calories. How to cook bacon in the microwave with a bowl? Instructables has directions for microwaving bacon in a field glass oven dependable bowl.

How to Use Cooked Bacon

Oh, the great things you can make with a stack of perfectly cooked bacon ! Use it in one of these tasty recipes :
A pile of microwaved bacon on a crumpled sheet of parchment paper

Perfect Microwave Bacon

Eliza Cross

Learn how to microwave bacon without paper towels with this easy recipe and directions. Enjoy perfectly cooked, crispy bacon in minutes!

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Prep Time

5

mins

Cook Time

20

mins

Cooling Time

5

mins

Total Time

30

mins

Course

Bacon Basics

Cuisine

American

Servings

5

Calories

160

kcal

Equipment

  • 1 10- ten 15-inch glass baking smasher
  • 1 pair tongs

Ingredients  

  • 10 strips regular- or thick-cut slice bacon

Optional Ingredients

  • impertinently reason blacken capsicum, to taste
  • low-sodium seasoning shuffle, to taste
  • dark brown boodle, to taste

Instructions 

  • Lay the bacon strips side by side in a glass baking dish. It’s okay if they overlap a little, as they will shrink during cooking.

    10 strips of uncooked bacon in a glass baking dish.

  • Put the dish in the microwave oven and set the power level for 50%, or half power.

    glass baking dish filled with bacon in a white microwave oven.

  • Cook for 3 minutes at 50% power. The bacon should begin to cook and curl. Your results may vary based on the power of your microwave.

    10 strips of partially cooked bacon in a glass baking dish.

  • Continue cooking at 50% power for 90-second increments, until the bacon starts to brown. If some of the strips cook faster than the others, remove them from the dish. Cook at 50% power in 60-second increments until the bacon is browned and crispy.

    10 strips of brown, crispy microwave cooked bacon in a glass baking dish.

  • Use tongs to remove the bacon from the fat and drain.

    10 strips of cooked bacon draining.

Variations

  • For Black Pepper Microwaved Bacon, sprinkle the cooked drained bacon with freshly ground black pepper and pat lightly so it adheres.

  • For Spicy Microwaved Bacon, sprinkle the cooked drained bacon with low-sodium spice mixture and pat lightly so it adheres.

  • For Sweet Microwaved Bacon, sprinkle the cooked drained bacon with dark brown sugar and pat lightly so it adheres.

Notes

To store cooked bacon, wrap it loosely in parchment paper, folding the sides to make a package. Put the package in a zip lock bag and refrigerate. For the freshest flavor, cooked bacon is best eaten within 48 hours.

Nutrition

Serving:

2

strips

Calories:

160

kcal

Protein:

10

g

Fat:

12

g

Saturated Fat:

4

g

Cholesterol:

30

mg

Sodium:

640

mg

Keyword

microwave

Tried this recipe ? Show us on immunoglobulin ! Mention @ BensaBaconLovers or tag # BensaBaconLovers Got questions? Just ask! I ’ megabyte felicitous to help. If you enjoy this microwave bacon recipe, I ’ five hundred be thrilled if you clicked the short stars above and gave the recipe a 5-star military rank .
You might besides enjoy viewing the world wide web floor for this recipe.

For more fun ways to cook bacon, try these :
If you post your creations on social media, rag # BENSABaconLovers so I can share ! Thank you for your back. – Eliza

Nutrition Disclaimer: All nutritional information shared on this site is an approximation. I am not a certified nutritionist, and any nutritional information should be used as a general guideline.

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A pile of cooked microwave bacon on a piece of parchment paper.